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Ham Filled Crepes Recipe

Name: Ham Filled Crepes
Ingredients: 2 c. finely minced cooked ham; 2 hard cooked Large eggs, finely minced; 1/4 c. minced ripe olives; 2 teaspoon sweet pickle relish; 3/4 c. mayonnaise; 8 crepes; 8 slices Swiss cheese

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.01 view details

2 c. finely minced cooked ham
2 hard cooked Large eggs, finely minced
1/4 c. minced ripe olives
2 teaspoon sweet pickle relish
3/4 c. mayonnaise
8 crepes
8 slices Swiss cheese

Directions

Combine ham, Large eggs, olives, relish, and mayonnaise. Divide among crepes; roll up. Place in shallow baking pan with 1 slice cheese on each crepe. Broil till cheese melts. Yield: 4 servings.

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Amount Per Serving	%DV
Serving Size 86g
Recipe makes 12 servings
Calories 279
Calories from Fat 218	78%
Total Fat 24.56g	31%
Saturated Fat 6.46g	26%
Trans Fat 0.0g
Cholesterol 80mg	27%
Sodium 604mg	25%
Potassium 135mg	4%
Total Carbs 1.68g	0%
Dietary Fiber 0.0g	0%
Sugars 0.6g	0%
Protein 12.94g	21%

Ham Filled Crepes Recipe

Ingredients