Ground Beef Quiche Recipe

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0 votes | 1469 views
Servings: 8


Cost per serving $0.76 view details


  1. In skillet, brown grnd beef with onions and drain. Sprinkle with salt and pepper. Combine remaining ingredients and add in to beef. Pour into pie shell and bake at 350 degrees for 35 to 40 min. Garnish with parsley and halved cherry tomatoes.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 116g
Recipe makes 8 servings
Calories 332  
Calories from Fat 255 77%
Total Fat 28.8g 36%
Saturated Fat 10.91g 44%
Trans Fat 0.27g  
Cholesterol 133mg 44%
Sodium 329mg 14%
Potassium 174mg 5%
Total Carbs 1.93g 1%
Dietary Fiber 0.1g 0%
Sugars 1.41g 1%
Protein 16.39g 26%
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