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Cookin' the Mint - Standing Ovations III Talk

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Cookin' the Mint - Standing Ovations III Recipes (5 of 8) View all

Ellen Straus's Pie Crust Recipe

Ellen Straus's Pie Crust Recipe

This hefty, absolutely unbelievable crust is what our family grew up on. We love it! The pie crust is thick and tastes almost like shortbread but…

Albert Straus
May 2010
Professional
3 votes
3036 views
Strawberry Shortcakes with Whipped Cream

Strawberry Shortcakes with Whipped Cream

Nancy Oakes
May 2010
Professional
2 votes
4473 views
Shaking Beef (Bo Luc Lac)

Shaking Beef (Bo Luc Lac)

This is a very popular dish that I enjoy serving. It serves 4 as part of a multi-course meal

Charles Phan
May 2010
Professional
1 vote
9742 views
Bread Soup

Bread Soup

Here is an easy-to-remember recipe for delicious, hearty Tuscan-style bread and vegetable soup. It calls for equal amounts of each vegetable, and…

Judy Rodgers
May 2010
Professional
1 vote
6090 views
Arugula with Packham Pears and Borage Blossoms

Arugula with Packham Pears and Borage Blossoms

Nutty arugula and sweet pears make this salad an excellent after-dinner course. Prepare the salad before…

Warren Weber
May 2010
Advanced
1 vote
2893 views