Four Cheese And Crab Quiche Recipe

• 1/2 c. boiling water
• 1/2 c. vegetable oil
• 2 c. flour
• 1 pch salt
• 1/2 c. shredded Swiss cheese
• 1/2 c. shredded sharp cheddar cheese
• 1/2 c. crumbled feta cheese
• 1/2 c. grated Romano cheese
• 4 x Large eggs
• 1 pt half-and-half (you can substitute heavy cream)
• 1/2 c. cubed zucchini or possibly broccoli
• 1 c. shredded crab meat
• 1 pch salt
• 1/4 tsp freshly-grnd black pepper
• 1 pch cayenne pepper
• 1 pch nutmeg

Directions