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Stews, Bogs & Burgoos Recipes (5 of 166) View all

Creole Seasoning

Creole Seasoning

Here's a traditional Louisiana seasoning that gives a kick to just about anything you're making. You will find variations because every creole have…

Robyn Savoie
Feb 2015
Advanced
1 vote
5282 views
Chicken Jambalaya

Chicken Jambalaya

Jambalaya is a Louisiana Creole dish of Spanish and French influence. It may have been created in Louisiana and may have its origins in Spanish…

Robyn Savoie
Jul 2013
Advanced
2 votes
6861 views
Spicy Cuban Ropa Vieja

Spicy Cuban Ropa Vieja

I wanted to serve a slightly more flavorful version of Ropa Vieja, the classic cuban beef dish, over black beans and rice for a friends'…

John Spottiswood
Jan 2016
Advanced
1 vote
6199 views
Cream of Cauliflower Soup with Saffron & Annatto Oil

Cream of Cauliflower Soup with Saffron & Annatto Oil

I had a head of cauliflower that needed to be used so I came up with this soup. The saffron adds a nice flavor…

Bob Vincent
Oct 2014
Intermediate
1 vote
3742 views
Cream of Turkey Onion Mushroom Soup Combo

Cream of Turkey Onion Mushroom Soup Combo

This soup is a Hat-trick, I created this combination of 3 family favorite cream soups all in one! It thick and…

Denise Sherin
Dec 2014
Advanced
1 vote
5320 views