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Servings: 6

Ingredients

Cost per serving $0.33 view details
  • 4 Large eggs, beat till light and add in
  • 1 c. flour
  • 1 c. sugar
  • 1/4 c. water
  • 4 teaspoon baking pwdr
  • 1 teaspoon vanilla

Directions

  1. Beat and bake in well greased and floured jelly roll pan for 20 to 25 min at 350 degrees. While still warm spread with favorite jam or possibly jelly mixed with 1/2 c. powdered sugar. Loosen sides and roll.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 100g
Recipe makes 6 servings
Calories 254  
Calories from Fat 31 12%
Total Fat 3.47g 4%
Saturated Fat 1.05g 4%
Trans Fat 0.0g  
Cholesterol 139mg 46%
Sodium 886mg 37%
Potassium 68mg 2%
Total Carbs 49.57g 13%
Dietary Fiber 0.6g 2%
Sugars 33.7g 22%
Protein 6.29g 10%
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