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French recipes
All recipes » French
Bleu Cheese VinaigretteMakes a great wedge salad with bleu cheese crumbles and crisped bacon. |
Mack Scarborough
May 2013 Advanced |
1 vote
2154 views
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Classic Dijon VinaigretteEasy prep vinaigrette for salads. If you want to use it with fish or veggies, add 1/4 cup more oil. |
myra byanka
Mar 2013 Professional |
1 vote
2296 views
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Mornay SauceThe French cheese sauce, prepared in a microwave. |
Walter Sandsquish
Oct 2012 Intermediate |
1 vote
3140 views
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Béchamel SauceOne of France's mother sauces, prepared in a microwave. |
Walter Sandsquish
Sep 2012 Intermediate |
1 vote
1844 views
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Velouté SauceOne of France's mother sauces, prepared in a microwave. |
Walter Sandsquish
Sep 2012 Intermediate |
1 vote
1561 views
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Kir RoyalKir is a popular French cocktail made with a measure of crème de cassis (black currant liqueur) topped up with white wine. Equipment: Peg… |
Kaiz
Mar 2011 Advanced |
1 vote
1915 views
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Salade frisée à l'anchoiadeOne of my favorite cold weather salads back in Rome were puntarelle, a kind of chicory typically dressed with a kind of garlic and anchovy… |
Frank Fariello
Feb 2010 Advanced |
2 votes
2091 views
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brouillade
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Marc Enggist
Feb 2010 Intermediate |
2 votes
2646 views
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