Ingredients
- 1 loaf French bread, cut or torn into 1/2 inch cubes (about 12 cups of bread)
- 2 1/2 cups milk
- 6 large eggs
- 1/2 cup granulated sugar
- 1 tablespoon vanilla extract
- 1 teaspoon ground cinnamon
- For the Cinnamon Streusel Topping:
- 1/4 cup cold butter
- 1/4 cup light brown sugar
- 1/4 cup all-purpose Gold Medal flour
- 1/8 teaspoon ground cinnamon
- Pinch of salt
- Butter and Maple Syrup, for serving, optional
View Full Recipe at Two Peas and Their Pod
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 154g | |
Recipe makes 8 servings | |
Calories 271 | |
Calories from Fat 112 | 41% |
Total Fat 12.6g | 16% |
Saturated Fat 6.58g | 26% |
Trans Fat 0.0g | |
Cholesterol 181mg | 60% |
Sodium 200mg | 8% |
Potassium 188mg | 5% |
Total Carbs 30.97g | 8% |
Dietary Fiber 0.5g | 2% |
Sugars 23.89g | 16% |
Protein 8.54g | 14% |
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