Asian recipes

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Kani (Crab Sticks)

Kani (Crab Sticks)

Kani (Crab Sticks)

ASHRAF ABD ALEEM
Jun 2010
Intermediate
1 vote
19177 views
Kani (Crab Sticks)

Kani (Crab Sticks)

Kani (Crab Sticks)

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
1 vote
27252 views
PF Changs Chicken Noodle Soup Copy Cat

PF Changs Chicken Noodle Soup Copy Cat

I found this recipe for PF Changs Chicken Noodel Soup - which I Love! I made it this week adn it is pretty…

Lisa
Feb 2011
Intermediate
14 votes
134835 views
Simple Pan-fried Fish with Indian Spices

Simple Pan-fried Fish with Indian Spices

This is a simple dish I throw together with fresh white fish fillets (typically Swai, Tilapia, Catfish, or…

John Spottiswood
Nov 2012
Advanced
20 votes
162851 views
Easy to Cook Rasmalai Recipe

Easy to Cook Rasmalai Recipe

Rasmalai, as the name itself says, is the combination of two things i.e Ras (Juice) and Malai. Rasmalai is one of my favourite desserts. Taste of…

Jasp Mittal
Jan 2021
Intermediate
1 vote
210 views
Japanese Street Crepes

Japanese Street Crepes

Crepes are a big hit with young people in Japan. The paper-thin crepes are made fresh and rolled into a cone shape so they can be eaten on the go.…

LittleJapanMama
Nov 2011
Intermediate
1 vote
19826 views
Steam Tofu With Fish

Steam Tofu With Fish

Very simple and yet delicious dish.Goes very well with steam white rice.

Cindy
Sep 2011
Intermediate
4 votes
18369 views
CHA SIU BAO - STEAMED BBQ PORK BUNS

CHA SIU BAO - STEAMED BBQ PORK BUNS

The char siu bao is a dimsum staple. Sweet, juicy bits of Chinese bbq pork oozing out of the soft, sweet bun.…

Linda Tay Esposito
Jul 2008
Professional
9 votes
91844 views
Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour Fudge

Authentic Mohanthal For Diwali - A Traditional Gujarati Sweet - Chickpea Flour Fudge

Know What You Eat: Mohanthal or Chickpea (besan) flour fudge is a Gujarati…

A2Z Healthy Vegetarian Cuisine
Oct 2011
Intermediate
1 vote
45195 views
Red sauce for chinese chicken balls

Red sauce for chinese chicken balls

This is the recipe for the sweet red sauce served with chinese chicken balls in Chinese restaurants.

Micheline
Sep 2010
Intermediate
2 votes
8738 views
Salmon Furikake

Salmon Furikake

This dish is quick and easy and serves like a gourmet dinner. Delicious!!!!

Rita Noguchi
Mar 2008
Intermediate
5 votes
43652 views
Ahi Tuna Tower

Ahi Tuna Tower

This awesome mixture of tastes and sensations is like a sushi explosion in your mouth...really! Once you have one of these you will want more...and…

Michele Glauser
May 2010
Intermediate
3 votes
33020 views
Stir-Fried Broccoli with Chili-Garlic Sauce

Stir-Fried Broccoli with Chili-Garlic Sauce

My father-in-law has become an amazing cook, and he made this as part of our Easter lunch this year with the…

John Spottiswood
Apr 2010
Advanced
18 votes
40294 views
Cilantro Shrimp

Cilantro Shrimp

This is a simple and absolutely delicious stir-fry shrimp dish. I've been looking for something easy and tasty like this. I have a new staple! I…

Nancy Miyasaki
Aug 2010
Intermediate
16 votes
16983 views
BASIC YEAST DOUGH FOR STEAMED BUNS

BASIC YEAST DOUGH FOR STEAMED BUNS

This is a recipe for the dough of the fluffy white skins of the char siu bao and the shanghai cabbage buns.…

Linda Tay Esposito
Jul 2008
Professional
9 votes
50143 views