American recipes costing less than $2.0 per serving added by professional chefs

All recipes » American

Pear and Apple Muffins	Chef Smith Nov 2010 Professional	1 vote 1726 views
Honey-Lime Fruit Salad	Chef Smith Feb 2011 Professional	2 votes 1576 views
Cheddar Potato Soup Great way to use up those leftover mashed potatoes. If you don't have any you can always use the instant taters...I just like the homemade ones that…	Chef Smith Feb 2011 Professional	1 vote 3810 views

Winter Time Beef Soup Big Batch so you can freeze for a quick winter dinner...	Chef Smith May 2011 Professional	1 vote 1940 views
Sausage & Rice Skillet	Chef Smith May 2011 Professional	1 vote 1117 views
Mac & Cheese	Chef Smith May 2011 Professional	1 vote 1329 views
Black Forest Cake	Chef Smith May 2011 Professional	1 vote 2616 views
Basic Steak Dry Rub	Chef Smith May 2011 Professional	1 vote 2148 views
Sweet Potato Raviloi	Chef Smith Aug 2012 Professional	1 vote 1663 views
Tuna and Cannellini Bean Salad I really liked this. Nice and light and great for summer!	Kyra Martin Jun 2013 Professional	1 vote 1490 views
Chickpeas with Chorizo I absolutely loved this! I'm a huge fan of chorizo and this was great. I cheated though and used canned chickpeas, so I altered the recipe slightly…	Kyra Martin Jun 2013 Professional	1 vote 1233 views
Honey Thyme Pork Chops This was such a great marinade. I think it'd be great on chicken too!	Kyra Martin Feb 2014 Professional	1 vote 2009 views
Derby Tart There are many different recipes for the pie of the "Kentucky Derby". This is a real good one.	colleen May 2009 Professional	3 votes 5209 views
PEPPERY WHITE CHEDDAR BISCUITS GREAT WITH JUST ABOT ANYTHING OR JUST SOME NICE FRESH BUTTER ON THEM ..ENJOY	charlene sherman Aug 2010 Professional	1 vote 1981 views
GRILL-A STUFFED MUSHROOM WE BEEN COOKING THIS FOR 8 YEARS AND IT IS A HIT.	GARY ESTESS Sep 2010 Professional	1 vote 2363 views