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Crock Pot Barbecue Beef Recipe

Name: Crock Pot Barbecue Beef
Ingredients: 2 1/2 - 3 pound chuck roast; 1 (15 ounce.) bottle barbecue sauce; 1/2 c. water; 1/4 c. Worcestershire sauce; 1 teaspoon prepared mustard; 1 onion, minced; Salt & pepper to taste

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.27 view details

2 1/2 - 3 pound chuck roast
1 (15 ounce.) bottle barbecue sauce
1/2 c. water
1/4 c. Worcestershire sauce
1 teaspoon prepared mustard
1 onion, minced
Salt & pepper to taste

Directions

Cook on high till brown; then turn to low heat. Cook 6 to 8 hrs. Chop meat.

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Amount Per Serving	%DV
Serving Size 195g
Recipe makes 10 servings
Calories 328
Calories from Fat 119	36%
Total Fat 13.15g	16%
Saturated Fat 4.68g	19%
Trans Fat 0.0g
Cholesterol 83mg	28%
Sodium 683mg	28%
Potassium 607mg	17%
Total Carbs 19.28g	5%
Dietary Fiber 0.5g	2%
Sugars 13.33g	9%
Protein 30.91g	49%

Crock Pot Barbecue Beef Recipe

Ingredients