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Crock Pot Barbecued Short Ribs Recipe

Name: Crock Pot Barbecued Short Ribs
Ingredients: 2 c. water; 3 or possibly 4 lbs. boneless short ribs; 18 ounce. bottle barbecue sauce; 1 tbsp. Worcestershire sauce; 3 ounce. Heinz 57 hickory smoke sauce; 1/4 teaspoon angostura; 1/4 tbsp. lemon pepper seasoning

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.41 view details

2 c. water
3 or possibly 4 lbs. boneless short ribs
18 ounce. bottle barbecue sauce
1 tbsp. Worcestershire sauce
3 ounce. Heinz 57 hickory smoke sauce
1/4 teaspoon angostura
1/4 tbsp. lemon pepper seasoning

Directions

Combine water, barbecue sauce, Worcestershire, Heinz 57 sauce, angostura, lemon pepper and short ribs in crock pot on low heat for 12 hrs. I usually cook this recipe overnight.

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Amount Per Serving	%DV
Serving Size 184g
Recipe makes 12 servings
Calories 446
Calories from Fat 317	71%
Total Fat 35.13g	44%
Saturated Fat 15.22g	61%
Trans Fat 0.0g
Cholesterol 73mg	24%
Sodium 587mg	24%
Potassium 333mg	10%
Total Carbs 17.27g	5%
Dietary Fiber 0.3g	1%
Sugars 12.36g	8%
Protein 13.91g	22%

Crock Pot Barbecued Short Ribs Recipe

Ingredients