Vegetarian recipes with 500 or fewer calories costing less than $2.5 per serving

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Arrabbiata Sauce

Arrabbiata Sauce

This easy, versatile sauce is revved up with a jolt of crushed red pepper for extra flavor. Perfect over penne pasta, with shrimp, scallops or…

Gloria Bass
Mar 2009
Advanced
1 vote
4069 views
Oven Roasted Peppers and Eggplant

Oven Roasted Peppers and Eggplant

When I was growing up it seemed that everything was simple. My mother would go outside and pick a few things…

Catherine Pappas
Jun 2013
Intermediate
1 vote
2513 views
Risotto with courgettes

Risotto with courgettes

Simple and creamy risotto ideal for light summer meals.

Easy Cook - Laka kuharica
Jun 2014
Intermediate
1 vote
1439 views
Grilled Mushroom Sandwiches

Grilled Mushroom Sandwiches

Grilled Mushroom Sandwiches-is an easy and quick to prepare recipe for a delicious meatless sandwich for your outdoor grilling menu. Features…

RecipeKing
Mar 2015
Intermediate
1 vote
2031 views
Polenta with Home Style Marinara Sauce

Polenta with Home Style Marinara Sauce

Polenta with Home Style Marinara Sauce is a delicious, meatless, traditional Italian dish. Try this for dinner…

Kyle Dalakas
May 2017
Advanced
1 vote
1376 views
Cheesy Spinach Stuffed Portobellos

Cheesy Spinach Stuffed Portobellos

Jennifer Bass
Feb 2011
Intermediate
2 votes
2398 views
Chunky Vegetable Lasagna (made with zucchine "pasta")

Chunky Vegetable Lasagna (made with zucchine "pasta")

A variation on vegetarian lasagna using strips of a large zucchini (or butterstick squash) in place of…

Debbie Jo Mitchell
Sep 2010
Intermediate
1 vote
2129 views
Broccoli Stir Fry with Walnuts

Broccoli Stir Fry with Walnuts

This recipe is quick and easy but yields a dish that is tasty and very filling. Healthy green broccoli and walnuts make it especially delicious and…

Rich H
Feb 2012
Intermediate
1 vote
1894 views
Zucchini patties with millet and cauliflower mash

Zucchini patties with millet and cauliflower mash

Light, yet satisfying vegetarian meal.

Easy Cook - Laka kuharica
Sep 2013
Intermediate
1 vote
2570 views
Polenta with Mushrooms

Polenta with Mushrooms

This uses cornmeal polenta, not instatant.

GourmetItalian.com
Aug 2009
Intermediate
1 vote
1442 views
Zuccini (courettes) in wine dough

Zuccini (courettes) in wine dough

This is a recipie from Austria, my mom send it to me yesterday (28th of july 2007) :-) thanks mom!

Korinna
Jul 2011
Intermediate
1 vote
2673 views
Gluten Free Hearty Quinoa Chili

Gluten Free Hearty Quinoa Chili

a Yummy Quiona chili. 1 Cup is 218 calories, 10 Grams of Protein and 8 Grams of Fiber!.

Monocot
Oct 2011
Professional
1 vote
1467 views
KP's Zucchini Pie

KP's Zucchini Pie

This quiche is an old stand-by for me. Throw all ingredients into one bowl, mix it up and bake. So easy! It’s best served warm, with a side caesar…

Kristen Podulka
Feb 2012
Advanced
1 vote
2015 views
Giada's Tomato Vegetable Casserole

Giada's Tomato Vegetable Casserole

Great for using up what's in the fridge. You can use whatever you may find, as long as you keep everything cut…

Phyllis Smith
Mar 2012
Intermediate
1 vote
2447 views
BLACK & NAVY BEAN VEGGIE BURGERS

BLACK & NAVY BEAN VEGGIE BURGERS

PREHEAT OVEN TO 375 DEGREES F. AND BAKE ON GREASED COOKIE SHEET WITH PARCHMENT PAPER TO KEEP FROM STICKING.…

Lillie Ann Passwaiter
Oct 2017
Intermediate
1 vote
1175 views