Vegetable recipes costing less than $2.5 per serving

Savory Sweet Pumpkin Soup

Sweet Potato Cider Creamed Soup

We love our sweet potatoes in the Carolinas, and our pork! I always save my bacon fat for cooking but by all means substitute another fat in the…

Old Cucumber And Kei Chi (Wolfberry) With Gingko Nuts Soup

profound in healing properties and taste: natural sweetness of kei chi/wolfberries, soft texture of old…

Soup with barley and vegetables

Tasty, thick and nourishing.

Creamy Carrot and Potato Soup

Vegetable soups are a healthy and comforting food to include in your diet. This thick soup is very easy to make, it has got bright orange color and…

Carrot soup

Easy and quick to make, aromatic and inviting.

Roasted Tomato Tortilla Soup

Herbed Zucchini Soup

This is one of the few soups that make the cut in summer. Serve it chilled to take the edge off a hot August night.

Butternut Squash Soup

This savory soup is delicious and filling on a cool day. The curry and garlic give it a wonderful flavor. This is a family favorite that I learned…

Lentil and tomato soup

Super easy and quick nutritious winter soup.

Super good for you Kale Soup

So easy yet so good for you. Try this fresh, warm soup with a grain-rich casserole for a healthy dense meal!

Zucchini and cheese soup

Thick, tasty and cheesy autumn soup.

Creamy vegetable soup

Delicious vegetable soup for the whole family.

Barley and Tempeh Soup

Tempeh, fermented soy beans or grain, makes an interesting alternative to veggie crumbles (or ground beef) in this soup recipe. It lends a distinct…

Monastery soup

Hearty, flavorful and delicious vegetable soup.