Roasted Tomato Tortilla Soup Recipe

• 5 medium tomatoes cut in half (about 1 1/2 pounds)
• 2 (6 inch) Anaheim chiles
• 7 slices of onion (1/4 inch thick) (2 small)
• cooking spray
• 8 tortillas cut into 1/2 inch strips (can substitute tortilla chips)
• 1 Tbl fresh cilantro
• 2 tsp cumin
• 1/2 tsp sugar
• 1/2 tsp salt (I omit)
• 1/4 tsp ground pepper
• 3 (14 oz) cans chicken broth
• 1/2 cup diced avocado
• 1/2 cup shredded quesco fresco (I omit)
• cilantro sprigs

Directions