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Seafood recipes costing less than $2.0 per serving added by professional chefs
All recipes » Seafood
Crab Cakes
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Ryan Fillhardt
Mar 2008 Professional |
7 votes
23015 views
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Penn Cove Mussels Provencal
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John Howie
Oct 2008 Professional |
3 votes
7829 views
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Marinated TrevallyA good method for preserving the wonderful flavour & texture of trevally or other similar fish such as mackerel or sardines. |
John Allred
Jun 2011 Professional |
2 votes
12974 views
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Linguini with Salmone e Mandarini (Salmon & mandarin oranges) copyright 2011 art of living,PrimaMedia,Inc/Maria LiberatiFrom The Basic Art of Italian… |
maria liberati
Feb 2011 Professional |
2 votes
1636 views
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