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Seafood Appetizers Recipe

Name: Seafood Appetizers
Ingredients: 1 (250 g.) pkg. cream cheese; 1/2 c. lowfat sour cream; 1/4 c. mayonnaise; 8 ounce. sm. cooked seafood (shrimp, crab, lobster or possibly combo); 1 c. seafood cocktail; 2 c. shredded Mozzarella; 1 diced green pepper; 3 sliced green onions; 1 diced tomato; Lettuce to line plate and cherry tomatoes for decoration

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.18 view details

1 (250 g.) pkg. cream cheese
1/2 c. lowfat sour cream
1/4 c. mayonnaise
8 ounce. sm. cooked seafood (shrimp, crab, lobster or possibly combo)
1 c. seafood cocktail
2 c. shredded Mozzarella
1 diced green pepper
3 sliced green onions
1 diced tomato
Lettuce to line plate and cherry tomatoes for decoration

Directions

Put lettuce on plate. Cream together cream cheese, lowfat sour cream and mayonnaise. Spread over lettuce.

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Amount Per Serving	%DV
Serving Size 124g
Recipe makes 8 servings
Calories 279
Calories from Fat 226	81%
Total Fat 25.69g	32%
Saturated Fat 12.18g	49%
Trans Fat 0.0g
Cholesterol 64mg	21%
Sodium 328mg	14%
Potassium 178mg	5%
Total Carbs 4.14g	1%
Dietary Fiber 0.6g	2%
Sugars 2.72g	2%
Protein 8.82g	14%

Seafood Appetizers Recipe

Ingredients