Pork recipes added by professional chefs

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Killer Hogs BBQ Sauce Recipe

Killer Hogs BBQ Sauce Recipe

Perfectly simple BBQ sauce recipe we use in competition BBQ contests. You don't need a complex list of ingredients to have a great sauce... you just…

Malcom Reed
Oct 2010
Professional
3 votes
28397 views
Ham & Cabbage Hash

Ham & Cabbage Hash

This is a fast dinner-in-a-skillet recipe, and a good way to use up leftover ham or roast beef. Lots of vegetables make the meat go further and keep…

Salad Foodie
Jan 2013
Professional
3 votes
10144 views
Porto PORK TENDERLOIN fillet with Cheddar on a bed of greens

Porto PORK TENDERLOIN fillet with Cheddar on a bed of greens

Today I decided to share a highly desired and flavourful dish. It consists of a few quality ingredients, not…

Foodessa
Jun 2010
Professional
2 votes
2120 views
Pork fillet with aromatic herbs

Pork fillet with aromatic herbs

Nazzareno Casha
Dec 2013
Professional
2 votes
2318 views
Bun Mi Burgers

Bun Mi Burgers

The Bun Mi (Bánh mì) sandwich originated from the French colonization of Vietnam. Only the rich were able to afford these gourmet sandwiches because…

Chef Smith
May 2011
Professional
1 vote
2055 views
Mu Shu Pork

Mu Shu Pork

This is a great leftover recipe. The recipe calls for cubed...but sometimes I like to shred mine. It all depends on what I have left over...

Chef Smith
May 2011
Professional
1 vote
1404 views
Pennsylvania Dutch Ham Casserole

Pennsylvania Dutch Ham Casserole

Chef Smith
Nov 2010
Professional
1 vote
1057 views
Smothered Pork Chops

Smothered Pork Chops

Chef Smith
May 2011
Professional
1 vote
1486 views
Feta Fig Squash stuffed PORK roll

Feta Fig Squash stuffed PORK roll

Along with welcoming a new squash breed into my cooking, this particular stuffing turned this rolled Pork…

Foodessa
Nov 2011
Professional
1 vote
2312 views
Pork Tenderloin Scallopine with Dried Cherry Sauce

Pork Tenderloin Scallopine with Dried Cherry Sauce

Debi Shawcross
Mar 2010
Professional
1 vote
1626 views
America's cut with black and white salsa

America's cut with black and white salsa

Brett Ede
Jul 2010
Professional
1 vote
2319 views
GRILLL-A COUNTRY STYLE RIBS

GRILLL-A COUNTRY STYLE RIBS

WE FIXT THE RIB LAST NIGHT THEY WERE GOOD

GARY ESTESS
Sep 2010
Professional
1 vote
3948 views
Porkchops with Brown Rice and Mozzarella

Porkchops with Brown Rice and Mozzarella

Resurrecting gastronomic memories of long ago, I created this take on an all-in-one-dish my aunt used to make.…

Salad Foodie
Aug 2011
Professional
1 vote
1890 views
Pina Colada Ham

Pina Colada Ham

This is an old recipe I use for catering and special occasions.

Robert Long
Jun 2012
Professional
1 vote
3074 views
Pork and Pineapple Kebabs with Pineapple Rice

Pork and Pineapple Kebabs with Pineapple Rice

Nazzareno Casha
Dec 2013
Professional
1 vote
2020 views