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Pork recipes costing less than $1.5 per serving with photo
All recipes » Pork
Orange-Cherry Baked Pork Loin RoastWonderful flavors in this Meal! A favorite here. |
"Cheffie Cooks"
Sep 2016 Advanced |
1 vote
2632 views
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Barbeque Pulled PorkCrock Pot Barbeque Pulled Pork - tangy and delicious! On the lighter side too! |
Erin S
Feb 2012 Intermediate |
2 votes
3093 views
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Menudo FilipinoI grew up practically knowing Menudo as a special dish.I am very fond of it either.During occasions I would always include Menudo on my list because… |
Marelie
May 2011 Intermediate |
1 vote
8550 views
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Sunday Supper Smothered Pork ChopsBased on a recipe from the old Irondale Cafe in Irondale, Alabama. |
myra byanka
Oct 2012 Professional |
3 votes
11629 views
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Pork and Shrimp Fried RiceRice is an integral part of the Chinese New Year celebratory meal. Representing fertility, luck and wealth, it is the cornerstone of many iconic… |
Enda Love
Jan 2016 Intermediate |
1 vote
2009 views
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Pork Roast With The World's Best Loin Roast RubThis sweet and spicy dry rub mix that top this roast add flavor sure to become a favorite. |
Robyn Savoie
Jun 2013 Advanced |
1 vote
11341 views
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Dry Rub For Pulled PorkThis dry rub will take your pulled pork to a whole new level! With eight different spices, you can't go wrong. |
Ben
Dec 2014 Professional |
1 vote
6198 views
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Baked Cumin Pork ChopsA favorite supper in our home, the oven does all the work! |
"Cheffie Cooks"
Feb 2017 Advanced |
1 vote
1757 views
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Cajun Spiced Pork Chops"This is an incredibly flavorful recipe that is quick and easy to make. Most people keep these spices stocked in their pantry!" |
kingnate9
May 2012 Intermediate |
1 vote
3097 views
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Herbed Pork RoastThis sweet and savory herb mix that top this roast add flavor sure to become a favorite. |
Robyn Savoie
Jun 2013 Advanced |
1 vote
5008 views
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Jerk Pork ChopsCayman style jerk pork chops |
Parsley Sage
May 2011 Beginner |
1 vote
3582 views
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Spicy Pork with Black BeansA very spicy Chinese type cuisine. One of our favorites. Wonderful with a side of vegetables prepared Chinese style with a light garlic sauce. |
Barbara Ann Day
Apr 2009 Advanced |
3 votes
5674 views
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America's cut with black and white salsa
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Brett Ede
Jul 2010 Professional |
1 vote
2319 views
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Hot Hoisin RibsSucculent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or… |
Micheline
Jul 2010 Intermediate |
2 votes
3995 views
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Honey Ham & Cucumber Hero SandwichGreat for a summer party! |
"Cheffie Cooks"
Apr 2016 Advanced |
1 vote
881 views
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