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Custards recipes
All recipes » Custards
Torta di Capelli D’Angelo con Melagrana (Angel Hair Cake with Pomegranite)
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Pattie Meegan
Aug 2010 Advanced |
4 votes
3369 views
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Custard CremeThis is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh… |
Amos Miller
Feb 2011 Professional |
3 votes
6366 views
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Creme BruleeMy claim to fame. Not quite so traditional, I use whole eggs and milk to lighten it up a little bit. |
Mark Tabak
Jan 2008 Professional |
3 votes
7063 views
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Pumpkin FlanThis is a custardy, creamy dessert that has its roots in Spain and Mexico. However, traditionally the flan has been made with vanilla or berry… |
Rich H
Dec 2009 Intermediate |
3 votes
3478 views
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Meyer lemon curd with berrieslemon curd is a fantastic sour-sweet custard, golden yellow, a beautiful contrast to raspberries and blueberries. You'll need a candy thermometer |
david spottiswood
Mar 2012 Intermediate |
3 votes
4280 views
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Passionfruit CurdThis is a butter cream curd with a passionfruit flavor. It goes with well with toasted brioche, may be served with fruit or as accompaniment for… |
Matthew Crabbe
Jun 2009 Professional |
2 votes
3219 views
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Lovely Hershey’s Fruity SurpriseThis dessert was really unplanned as I was cracking my head what to make for the party. I found some nice… |
Blackswan
Jan 2011 Advanced |
2 votes
6071 views
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The Best Ever Creme Brulee
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Sous Chef Tami
Feb 2011 Advanced |
2 votes
3065 views
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Baked Pumpkin Custard with Nutmeg Pie "Crisps"If baking a pie seems too intimidating, then this variation on the traditional pumpkin pie is just right for… |
Robyn Savoie
Nov 2013 Advanced |
2 votes
5404 views
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Honey CustardI love finding good egg recipes both savory and sweet, and this honey custard is delicious. It is so quick and easy - and the results is melt in… |
Denise C.
Jul 2008 Advanced |
2 votes
18097 views
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Cardamom and Saffron Pot De CremesWhen not dealing with my Volvo which is feeling just fine now thank you due to an infusion of cash, I am a… |
kathy gori
Jan 2010 Advanced |
2 votes
2046 views
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French Dessert: Creme brulee aux Myrtilles/Blueberries Creme BruleeA classic! |
Robert-Gilles Martineau
Feb 2010 Advanced |
2 votes
2366 views
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Tembleque (Coconut Custard)Guest Post by Anthony Thompson This weeks post is different and special at the same time. I asked my other half to do a guest post. Anthony has… |
Kiki Thompson
Jun 2010 Advanced |
2 votes
7809 views
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My Simple Custard Flan ( Filipino Leche Flan)Leche Flan should be thick with dripping caramel sauce. Though its soft, it should not break easily when you… |
Marelie
Mar 2011 Intermediate |
2 votes
10496 views
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Delicious Egg Custard!!!This is a delicious and comforting dessert. With Love, Catherine xo |
Catherine Pappas
Dec 2011 Intermediate |
2 votes
1972 views
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