European appetizers & snacks recipes costing more than $3 per serving

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Tuna patties (Portuguese “pataniscas”)

Tuna patties (Portuguese “pataniscas”)

nazevedo
Feb 2008
Intermediate
6 votes
22641 views
Julekake | Julekaga | Norwegian Cardamom Scented Christmas Bread

Julekake | Julekaga | Norwegian Cardamom Scented Christmas Bread

Julekake (or Julekaka/ Julekaga) is a rich holiday bread flavored with…

Nitha Kitchen
Jan 2015
Advanced
1 vote
4074 views
Stuffed chicken

Stuffed chicken

Lunch today will be filled with chicken is very tasty!:)

Judit Hogya Demcsak
Apr 2012
Intermediate
1 vote
1871 views
Sausages in balsamic sauce

Sausages in balsamic sauce

Wonderfully succulent, aromatic and tasty lunch or light supper.

Easy Cook - Laka kuharica
Sep 2011
Intermediate
3 votes
6383 views
Cioppino

Cioppino

An Italian seafood soup, featuring "catch of the day" fresh ingredients

Debi Shawcross
Feb 2010
Professional
3 votes
10867 views
Jalapeno Pizza Bread

Jalapeno Pizza Bread

I first discovered this recipe on one of our family trips to Maui. Longhi's on Front Street in Lahaina, is always our first and last restaurant…

Karen Harris
Dec 2009
Intermediate
3 votes
12614 views
Sun Dried Tomato Tapenade

Sun Dried Tomato Tapenade

Sun Dried Tomato Tapenade

Piper Seeger
Sep 2008
Advanced
2 votes
18564 views
Scallops in Scallion Nests

Scallops in Scallion Nests

This is an attractive, flavorful dish, ideal as the first course for an elegant dinner. The scallions, which are cooked briefly in boiling water and…

John Spottiswood
Aug 2011
Advanced
4 votes
5603 views
Slovak Easter Cheese

Slovak Easter Cheese

This is traditional Slovak Easter cheese that is served Easter Sunday. It is traditionally served with baked ham and beet horseradish and is great…

Judit Hogya Demcsak
Mar 2012
Intermediate
1 vote
8993 views
Boquerones en vinagre or marinated anchovies

Boquerones en vinagre or marinated anchovies

One of the most ubiquitous tapas in Spain, light, healthy and delicious anchovies marinated in vinegar and oil.

Guest of winter
Feb 2010
Intermediate
1 vote
4577 views
Mediterranean Calamari

Mediterranean Calamari

Sauteed Calamari with lots of garlic and tomatoes. The most flavorful way to prepare calamari!

Michele Glauser
May 2010
Intermediate
1 vote
8301 views
Baby Clams á la "Bulhão Pato"

Baby Clams á la "Bulhão Pato"

A very good and quick appetizer for those who like the taste of sea. Cook it for an informal meal as it is better eaten with your fingers. Choose…

Maria Luisa
Jun 2010
Advanced
1 vote
7925 views
Basil Dipping Oil

Basil Dipping Oil

This is an easy and quick dipping oil. It is a nice dipping oil for freshly baked breads. I did not add salt, pepper or other ingredients that may…

Bob Vincent
Feb 2012
Intermediate
1 vote
3882 views
HERB GOAT CHEESE SANDWICH

HERB GOAT CHEESE SANDWICH

HERB GOAT CHEESE SANDWICH

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010
Professional
2 votes
4301 views
Pea soup

Pea soup

All housewives knowhow to cook pea soup . We offer another recipe, try and you will like it.

treder27
Jan 2014
Beginner
1 vote
1896 views