European bake appetizers & snacks recipes costing more than $3 per serving

Julekake | Julekaga | Norwegian Cardamom Scented Christmas Bread

Julekake (or Julekaka/ Julekaga) is a rich holiday bread flavored with…

Jalapeno Pizza Bread

I first discovered this recipe on one of our family trips to Maui. Longhi's on Front Street in Lahaina, is always our first and last restaurant…

Tres Leches Cake

This cake is one of my favorite Spanish dessert recipes. It is made with three kind of milk.

Mushroom and three cheeses lasagna

This dish is a celebration of mushrooms and cheese, layered between fresh pasta sheets.

Focaccia ai Funghi

Focaccia

Focaccia with roasted baby new potatoes and rosemary. Great for snack or lunch

Mom's Anisette Biscotti

I remember growing up always having a variety of cookies and pastries. One cookie that particularly stood out were always Biscotti. This is a…

Meatless Meatball Sub

This is a great substitute for meat. Still all the flavors of onions, garlic and sauce even the parmesan and mozzarella. The meaty part is the…

Tantalizing Baked Lemon Pesto Mushrooms Casserole

This sourish pesto appetizer, using a mix of mushrooms and cherry tomatoes, is so easy to prepare and is…

Lowell’s Best Ever Granola copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Lasagna Recipe

Crab Meat Broussard

Dark Chocolate Tarts

I served these tiny tarts at the wedding I catered for my friends Patrizia and Ed. (Full menu here). They were a real hit - rich and creamy and just…

Baked Stuffed Green Peppers

Torte Amore Mio copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati