- Popular Categories
- Course
- Cuisine
- Main Ingredient
- Healthy/Special
- Cook Method
- Holiday/Occasion
- Dinner Party (15)
- Summer (11)
- Fall (10)
- Winter (10)
- Father's Day (7)
- BBQ party (6)
- Birthday party (7)
- Christmas (6)
- Cinco de Mayo (5)
- Cocktail party (4)
- Easter (4)
- Halloween (1)
- Hanukkah (2)
- July 4th (4)
- Labor Day (7)
- Mardi Gras (2)
- Memorial Day (6)
- Mother's Day (5)
- New Year (4)
- Oktoberfest (2)
- Passover (1)
- Picnic (7)
- Purim (1)
- Ramadan (1)
- Rosh Hashanah (1)
- Sporting events (5)
- Spring (6)
- St Patrick's Day (1)
- Sukkot (1)
- Thanksgiving (3)
- Valentine's Day (4)
- Weddings (2)
- « See less
- See all »
- Calories
- Cost per Serving
Saute recipes with 600 or more calories
All recipes » Saute » 600 or more calories
The Stinking Rose ® 40 Clove Garlic ChickenYou heard it right. 40 cloves! But don’t let that number scare you, because they add just the right amount of… |
Andrea Froncillo
Jun 2008 Professional |
8 votes
25052 views
|
|
Spaghetti with Seafood in Tomato and Herb sauceA colleague of mine brought in some fresh oregano, marjoram, and Italian parsley from his garden, so I looked… |
John Spottiswood
Jul 2012 Advanced |
5 votes
3390 views
|
|
Pasta with Sauteed Vegetables, Olive Oil & Tomato SauceSimple and truly delicious. If you like tasty, fresh, and healthy food, this is likely to become a staple for… |
John Spottiswood
Feb 2008 Advanced |
5 votes
26750 views
|
|
Garlic Ginger Chicken Pineapple Rice
|
Gene Sakahara and Sam Bozzo
Jul 2008 Professional |
4 votes
10060 views
|
|
Black Linguini with Green VeggiesI was really hungry today and I wanted to cook something tasty but fast. I’ve been eating eggs for the past 2… |
Gourmandelle LifestyleBlog
Aug 2011 Advanced |
4 votes
3536 views
|
|
Mojo-Cuban Citrus Garlic SauceThis is an adaped from a recipe by Steven Raichlen. Mojo is a traditional sauce for Cuban pit-roasted pork and palomilla (a thin steak cut from the… |
Bob Vincent
May 2012 Intermediate |
4 votes
15179 views
|
|
Chicken FrancaiseThis is one of my all time faves, but I don't cook it a lot because I gain 3 pounds just thinking about making it. It is SOOO good though, I allow… |
Michael Swiney
Jan 2013 Advanced |
3 votes
9128 views
|
|
Chicken Masala with Mushrooms
|
Deborrah Justice
Jul 2012 Advanced |
3 votes
4365 views
|
|
Tuscan shrimp marinara with chickpea pastaThis is a great Tuscan recipe adapted from the Flavors of Tuscan cookbook by Maxine Clark. Maxine recommends… |
John Spottiswood
Jun 2009 Advanced |
3 votes
24802 views
|
|
Roman's Jambalaya
|
Evelyn Scott
Feb 2010 Advanced |
3 votes
1391 views
|
|
Butter SalmonBased on one of India’s most popluar dishes, Butter Chicken (or murgh makhani), this recipe substitutes salmon for the usual chicken. It’s a rich,… |
kathy vegas
Feb 2010 Advanced |
2 votes
4861 views
|
|
BBQ Chicken SauteMy grandmother turned me on to this dish. easy to prepare and tastes GREAT; best served with rice and a green salad. |
Mihir Shah
Jan 2008 Advanced |
2 votes
13782 views
|
|
Wild Mushroom RisottoMushroom Risotto with white wine, thyme and Parmesan cheese |
dschulze
May 2008 Intermediate |
2 votes
5730 views
|
|
new yorker pastatips with paring knife,pull off tough skin from bottom of stalk toward broccoli flowerets. quarter or half if too larg. cut stalks into 2 inch… |
maeghan
Feb 2010 Beginner |
2 votes
2908 views
|
|
Honey Mustard ChickenHoney Mustard Chicken My first thoughts were not to make Honey Mustard Chicken, but a chicken Dijonnaise, which is hard to do when you are out of… |
B Innes
Nov 2013 Professional |
2 votes
3399 views
|