Poach recipes costing less than $2.0 per serving

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Kurdish Meatballs with Swiss Chard

Kurdish Meatballs with Swiss Chard

Light meat patties stuffed with Swiss chard and simmered in stock with wine.

Miriam Kresh
Mar 2010
Intermediate
1 vote
4328 views
Ham & Eggs Benedict

Ham & Eggs Benedict

Ham & Eggs Benedict is a delicious and healthier version of this popular French dish. A great option for a weekend breakfast or brunch. Made with…

RecipeKing
Feb 2015
Intermediate
1 vote
3587 views
Rizogalo-Greek Rice Pudding

Rizogalo-Greek Rice Pudding

This Greek dessert is creamy, delicious and not too sweet with a hint of vanilla and cinnamon!

Kyle Dalakas
Feb 2017
Advanced
1 vote
2143 views
Shakshuka

Shakshuka

A tasty spicy brunch recipe made with tomato vegetable sauce and topped with poached eggs

Meera Nalavadi
Mar 2013
Intermediate
1 vote
3897 views