Marsala Poached Pears with Mascarpone Cheese Recipe

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Ingredients

  • half, lengthwise, and scrape inside of pod into saucepan. Add vanilla pod and cloves. Bring to a
  • Other recipes using Harry and David apples and pears:
  • Reluctant Entertainer’s Pear, Smoke Blue Cheese Watercress Salad with Hazelnuts
  • A Spicy Perspective’s Apple & Bacon Pie
  • A Thought for Food’s Hot Apple Toddy
  • Two Peas and Their Pod’s Roasted Apple, Pear & Parsnip Soup
  • Marsala Poached Pears with Mascarpone
  • Cookin' Canuck www.cookincanuck.com
  • Ingredients
  • 2 cups. sugar
  • 1 cup marsala wine
  • 1 cup water
  • 1 orange, zested in 1” strips, white pith removed
  • 1 vanilla bean
  • 10 cloves
  • 4 Harry & David Royal Riviera® Pears, peeled, stemmed, cored and quartered
  • 8 oz. mascarpone cheese, room temperature

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