American recipes costing less than $1.0 per serving

Apple & Celery Salad

Dijon Vinaigrette-based Salad. A great way to use up celery.

Campfire Cobbler

Tanyard Farm Butttermilk Cake

Delicious Buttermilk Coffee Cake that's moist and tasty. This comes from the King Arthur Flour recipe bank.

Waldorf Salad

"Spreading the dressing over the fruit mixture before it's chilled seals out air and helps keep the fruit fresh longer". Who am I to edit out…

Roasted Rosemary Potatoes