Broccoli and Cheese Pasta Salad Recipe

• 1 lb. pasta, such as rotini or medium seashells
• 2/3 - 1 cup mayonnaise
• 4 oz. cheese, cut in small cubes
• 2 tbs. red wine vinegar
• 1/2 cup chopped broccoli florets, washed and chopped
• 1 stalk celery diced
• 1/2 red bell pepper, diced
• 2 scallions, diced
• 1 T fresh mixed herbs, or 1 tsp. dried Italian herbs
• 1/2 T chopped black or Manzanilla olives
• 1 tsp. fresh parsley, chopped, or 1/2 tsp dried
• 1/8 tsp. garlic powder
• salt and pepper to taste
• optional: Sliced cherry tomatoes

Directions