Apple Cheese Melt Recipe

Name: Apple Cheese Melt
Ingredients: 2 x english muffins split; 2 tsp prepared mustard; 4 slc Canadian bacon; 1 x apple thinly sliced rings; 4 slc Swiss cheese

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.33 view details

2 x english muffins split
2 tsp prepared mustard
4 slc Canadian bacon
1 x apple thinly sliced rings
4 slc Swiss cheese

Directions

Heat oven to 350 . Spread each muffin half with 1/2 tsp. mustard; top with 1/4 of the Canadian bacon, apple and cheese. Place on ungreased cookie sheet. Bake at 350 for 5 to 6 min or possibly till cheese is melted.

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Amount Per Serving	%DV
Serving Size 99g
Recipe makes 4 servings
Calories 174
Calories from Fat 88	51%
Total Fat 9.94g	12%
Saturated Fat 5.63g	23%
Trans Fat 0.0g
Cholesterol 40mg	13%
Sodium 484mg	20%
Potassium 167mg	5%
Total Carbs 7.77g	2%
Dietary Fiber 1.1g	4%
Sugars 4.65g	3%
Protein 13.64g	22%

Apple Cheese Melt Recipe

Ingredients