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Apple Cheese Melt Recipe
by Global Cookbook

Apple Cheese Melt

Avg. 0/5 0 votes


	Servings: 4

Ingredients

2 x english muffins split
2 tsp prepared mustard
4 slc Canadian bacon

1 x apple thinly sliced rings
4 slc Swiss cheese

Directions

Heat oven to 350 . Spread each muffin half with 1/2 tsp. mustard; top with 1/4 of the Canadian bacon, apple and cheese. Place on ungreased cookie sheet. Bake at 350 for 5 to 6 min or possibly till cheese is melted.