All recipes » Italian » Main dish
|
Spaghetti with a “Light Mushroom & Scallion Alfredo”This dish is easy, delicious and looks beautiful. Enjoy with Much Love, Catherine |
Catherine Pappas
Feb 2011 Intermediate |
5 votes
3972 views
|
|
|
Roast Leg of Lamb with Vino Cotto (Vincotto) SauceA simple yet absolutely scrumptious way to prepare lamb--moist with plenty of flavor! |
Deena Montillo
Jan 2011 Intermediate |
1 vote
4317 views
|
|
|
Chicken with Caramelized Bacon, Onion and Vino Cotto Topping (Pollo Speciale)Tender chicken topped with a scrumptious combination of vino cotto… |
Deena Montillo
Jan 2011 Intermediate |
2 votes
2601 views
|
|
|
Vino Cotto (Vincotto) Sirloin TipsSirloin tips that have a unique flavor, are tender, delicious and easy to prepare...definitely a winning… |
Deena Montillo
Jan 2011 Intermediate |
1 vote
6510 views
|
|
|
Pasta Roll for an Elegant DinnerA Pasta Roll is a beautiful way to begin a Holiday dinner. It takes a little effort but serving such a lovely… |
Patricia Turo
Dec 2010 Intermediate |
2 votes
3224 views
|
|
|
«Polpetielli» affogati (Baby Octopus Braised in Tomato Sauce)Octopus is a popular food all around the Mediterranean basin and yet elsewhere it is often, for some reason,… |
Frank Fariello
Sep 2010 Advanced |
5 votes
9399 views
|
|
|
Potato filled "Candy" with Porcini Mushrooms and SausageA twist to a ravioli recipe. |
Fabio Bongianni
Sep 2010 Professional |
3 votes
4745 views
|
|
|
Lemon-butter Linguini with Peppery ShirmpIt always surprises me when black pepper is used in such quantity that it makes a dish truly spicy, since we so… |
John Spottiswood
Sep 2010 Advanced |
5 votes
9033 views
|
|
|
Black Squid Ink Risotto with Grilled CalamariBlack squid risotto can be found in many restaurants in Italy but not often anywhere else in the world. I… |
Patricia Turo
Aug 2010 Intermediate |
2 votes
2508 views
|
|
|
La Chitarra & Troccoli PastaThe Chitarra is a simple old world wood pasta maker mostly found in Puglia. Traoccoli a traditional pasta of Puglia is made with the Chitarra.… |
Patricia Turo
Aug 2010 Intermediate |
4 votes
4093 views
|
Italian Mediterranean cuisine
