Avocado The Alligator Pear Talk
| Subject | By | Messages | Last Post |
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| Welcome Members! |
Robyn Savoie
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No replies yet | August 14, 2013 23:45 |
Avocado The Alligator Pear Recipes (5 of 78) View all
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Avacado Dressing to replace Ranch shared from Be More FitnessDelicious! |
ChaCha Can Cook
Jan 2014 Intermediate |
7 votes
91474 views
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Avocado and dill deviled eggsThe perfect healthy snack or the perfect finger food appetizer. Serve as an appetizer or finger food with prosciutto or ham, cherry tomatoes,… |
Easy Cook - Laka kuharica
Nov 2018 Intermediate |
1 vote
853 views
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Spiced Chicken Skewers with Avocado Chile Coconut Sauce Recipe + Summer EntertainingSpiced Chicken Skewers with Avocado Chile Coconut Sauce Recipe + Summer… |
Cookin Canuck
Jul 2014 Intermediate |
1 vote
406 views
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Grilled Summer Squash NachosUsing your garden bounty can be challenging. Here's a recipe that turns sliced zucchini into the classic appetizer...nachos. Toss the zucchini… |
Robyn Savoie
May 2014 Advanced |
3 votes
4927 views
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Chicken Avocado SaladTastes so good you won’t believe it’s healthy! If you love chicken salad and avocados, then you are going to go bonkers for this recipe. After… |
Robyn Savoie
Jun 2014 Advanced |
1 vote
3858 views
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Avocado The Alligator Pear Members (14 of 26) View all
Avocado The Alligator Pear
Avocados are used not only in salads and the ever popular guacamole, but also in breads, desserts, main dishes, and in non-culinary creams for facials and body massages.
The Taiwanese eat avocados with milk and sugar. Indonesians mix them with milk, coffee, and rum for a cold libation. Filipinos puree them with sugar and milk to make a dessert drink.
Even the avocado tree leaves are used in some parts of Mexico. Both green and dried leaves can be used for wrapping tamales, or seasoning for barbecues and stews. Dried leaves will keep for several months in a tightly-closed container.
This fruit that taste like a vegetable and widely considered as one can be used in many different ways. If you have a recipe for the facials and/or massages, we would love to see it.
The Taiwanese eat avocados with milk and sugar. Indonesians mix them with milk, coffee, and rum for a cold libation. Filipinos puree them with sugar and milk to make a dessert drink.
Even the avocado tree leaves are used in some parts of Mexico. Both green and dried leaves can be used for wrapping tamales, or seasoning for barbecues and stews. Dried leaves will keep for several months in a tightly-closed container.
This fruit that taste like a vegetable and widely considered as one can be used in many different ways. If you have a recipe for the facials and/or massages, we would love to see it.