Fresh Spinach and Gorgonzola Dip Recipe

• For the Spinach:
• 2 bunches of fresh spinach
• 4 cloves of garlic
• ¼ tsp. salt
• ¼ tsp. red pepper flakes
• 2 tbs. olive oil
• For the Dip:
• Drained spinach
• 4 oz. gorgonzola cheese
• ¼ cup parmesan cheese
• Juice of ¼ of a lemon
• ¼ tsp. red pepper flakes
• 1 clove of garlic
• 1 tbs. honey

Directions