Search Results for 'Healthy broiled scallops'
showing 1 - 20 of 501
Broiled ScallopsBroiled Scallops Again, this recipe has my Venetian mother in law's |
Shawnna and Davide Busetti
May 2010 Intermediate |
1 vote
758 views
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Bacon Broiled ScallopsBacon Broiled Scallops, ingredients: 24 lrg Sea scallops, 1 1/4 lbs, 12 slc Bacon Salt |
Global Cookbook
Jun 2009 Advanced |
0 votes
1612 views
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Broiled ScallopsBroiled Scallops, ingredients: 1 1/4 lb Sea scallops, 2 Tbsp. Extra virgin olive oil, 1/2 |
Global Cookbook
Jul 2009 Advanced |
0 votes
1656 views
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Broiled ScallopsBroiled Scallops, ingredients: 1 1/2 lb bay scallops, 1 Tbsp. garlic salt, 2 Tbsp. butter |
Global Cookbook
Jul 2009 Advanced |
0 votes
1162 views
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Broiled Scallops With Gingered Nectarine SauceBroiled Scallops With Gingered Nectarine Sauce, ingredients: 1 Tbsp. extra virgin olive |
Global Cookbook
Jul 2009 Advanced |
0 votes
1425 views
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Broiled Scallops With LemonBroiled Scallops With Lemon, ingredients: 2 lb Scallops, bay Or possibly ocean Salt and |
Global Cookbook
Jul 2009 Advanced |
0 votes
1547 views
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Light And Lemony Broiled ScallopsLight And Lemony Broiled Scallops, ingredients: 1 1/2 lb Sea scallops, 3 Tbsp. Dry sherry |
Global Cookbook
Feb 2010 Advanced |
0 votes
682 views
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Scallops & Prawns Especial1 , , 1 lb bay scallops , 1 lb shelled and grated, cook method: Broil, cuisine: American |
Patrick Travis
Oct 2009 Intermediate |
1 vote
2596 views
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Bacon Wrapped Scallops with Maple Bourbon Glaze and 7 Year Blog Anniversary Giveaway!Place scallops on pan coat with glaze mixture and broil 2-3 minutes. Turn scallops over |
Grumpy's Honeybunch
Jan 2015 Intermediate |
1 vote
716 views
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Gemelli with Spicy Scallops and Snap Peasboth what is healthy for our oceansI used was the scallop; and scallops are a “Best |
Monte Mathews
Oct 2013 Intermediate |
1 vote
591 views
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Scallops with Avocado and Beet Salad; Weekly Menu Planning Serviceeasy, usually healthy, usually 2oz (60gr) sea scallops, 4 - 6 scallops 2 tsp olive oil |
Katie Zeller
Mar 2010 Intermediate |
1 vote
620 views
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Spring Risotto with Fava Beans, Wild Leeks and Grilled Scallopsto grill the scallops until they just opaque; you can also broil the scallops, or, if you |
Elizabeth
May 2010 Advanced |
1 vote
522 views
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Scallops Marseillaiseor twice. Place scallops on broiler rack. Brush with melted butter. Broil 2-3 minutes on |
The Crispy Cook
Dec 2010 Intermediate |
1 vote
230 views
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Scallop and Saffron Risottocrème fraiche.... My healthy sidescallops for garnish and set aside. If using sea scallops |
Katie Zeller
Nov 2010 Intermediate |
1 vote
774 views
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Scallop Crostini with Blueberry-Rosemary Sauceslices with oil and broil until brown. Assemble by placing one scallop on each baguette |
A Couple in the Kitchen
Dec 2013 Intermediate |
1 vote
521 views
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Cookbook Review: 125 Gluten-Free Vegetarian Recipes: Quick and Delicious Mouthwatering Dishes for the Healthy Cookand Delicious Mouthwatering Dishes for the Healthy Cook by Carol Fenster, Ph.D. Avery |
Lauren DeSantis
Oct 2011 Advanced |
1 vote
769 views
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Broiled Scallops (Cape Cod Size)Broiled Scallops (Cape Cod Size), ingredients: 1 pound scallops |
CookEatShare Cookbook
Aug 2010 Advanced |
0 votes
899 views
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Paula's Broiled ScallopsBroiled Scallops, ingredients: 1 to 1 1/4 lbs. fresh scallops |
CookEatShare Cookbook
Aug 2010 Advanced |
0 votes
685 views
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Basic Broiled ScallopsBasic Broiled Scallops, ingredients: 1 lb bay or possibly calico scallops (or possibly sea |
Global Cookbook
Jul 2009 Advanced |
0 votes
1206 views
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Sandra's Marinated Broiled ScallopsSandra's Marinated Broiled Scallops, ingredients: 1 pound bay scallops, 1/2 c. white wine |
CookEatShare Cookbook
Apr 2009 Advanced |
0 votes
1453 views
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