Search Results for 'German pork goulash'
showing 1 - 20 of 301
Pork GoulashPork Goulash, main ingredient: Pork, ingredients: 3 Tbsp vegetable oil, 2 1/2 pounds |
John Spottiswood
Sep 2010 Advanced |
10 votes
8139 views
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Cheat's Pork GoulashCheat's Pork Goulash, ingredients: 2 pork chops, chopped, 4 medium potatoes, chopped, 2 |
Hungry Jenny
Jul 2010 Intermediate |
1 vote
1551 views
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German Meatballs and Sauerkraut1/2 pound ground pork or pork sausage, 1/2 method: Fry, cuisine: German, course: Main |
Salad Foodie
Sep 2015 Professional |
1 vote
11275 views
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Pork/beef goulash with mushroomsPork/beef goulash with mushrooms, main ingredient: Pork, ingredients: 1 packet of Linguine |
Peter Brown
Jul 2013 Intermediate |
1 vote
3262 views
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Recipe: Hungarian Pork Goulashin a German Hungarian housePork Goulash All you need: 2 slices smoked bacon 1 ½ pound pork |
Linda Percell
Dec 2011 Advanced |
1 vote
614 views
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Blu Jam Cafe's GoulashJam Cafe's Goulash, main ingredient: Pork, ingredients: 1 1/2 pounds boneless pork butt or |
Nancy Miyasaki
Dec 2010 Intermediate |
2 votes
3636 views
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Pork Chop RecipeFlour, , 1/4 C. Chopped Parsley, cuisine: German, course: Main dish, type of dish: Pork |
sevgi
Apr 2010 Intermediate |
2 votes
4675 views
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Segedinsky Goulash v2Segedinsky Goulash v2, ingredients: 400 grams ( just under a lb.) pork , cut into cubes, 1 |
Spicie Foodie
Feb 2010 Intermediate |
1 vote
6704 views
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Potluck Ground Beef GoulashGoulash, main ingredient: Beef, salt, pepper, minced onion, 1 can pork n beans, 1 |
Kim Jane
Jan 2015 Intermediate |
1 vote
4583 views
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Szegedinsky original goulashSzegedinsky original goulash, ingredients: 500 g pork (who is as glad someone likes greasy |
Judit Hogya Demcsak
Dec 2011 Intermediate |
1 vote
1383 views
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Goulash with green beansGoulash with green beans, ingredients: 350 grams of pork shoulder, 40g oil, 80g onion |
Judit Hogya Demcsak
Aug 2012 Intermediate |
1 vote
1715 views
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Pork Chop with Apple Saladingredient: Pork, ingredients: 4 pork chops, 1 Tablespoon of German, Dijon or hot English |
Peter Brown
Feb 2012 Intermediate |
1 vote
1743 views
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Meat Goulash with PastaGoulash with Pasta, ingredients: Salt, (a mixture of beef, pork and veal), 2 garlic cloves |
Nelski
Jan 2012 Intermediate |
1 vote
2047 views
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Dinuguan Sausage (Smoked Pork Blood Sausage)in Europe, the German Blutwurst, Boudin ’t done it yet. Mince pork fat and set aside. Mix |
Manny Montala
Sep 2013 Advanced |
1 vote
1019 views
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Honey Mustard Pork Chops11th century A.D., German peasants paid theirnice flavor to the pork chops. Easy main |
Christine Lamb
Apr 2013 Professional |
1 vote
854 views
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One-Pot Thai Curry Rice with Pork or Chickenversion called Minnesota Goulash that has nothing tooil 1 lb. ground pork or chicken 4 |
Monte Mathews
Feb 2016 Intermediate |
1 vote
843 views
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Pork Fillet, Bacon and Calvadosit. If you buy the pork from a good butcher then (or Spaetzle in German) and some Zucchini |
Walter
Aug 2013 Professional |
1 vote
275 views
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German New Year's Dinner to bring luck in 2012the millions with German heritage, it to 2 hours. Once your pork roast is ready, remove |
Nick Roche
May 2013 Advanced |
0 votes
386 views
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Jaegerschnitzel (Pork Cutlet with Mushroom Gravy)food, german, german food, germany, gluten free, health, paleo, pork, primal, recipe |
Russ Crandall
Dec 2013 Advanced |
1 vote
359 views
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Transylvanian GoulashPeter's Transylvanian Goulash 2 tablespoons to a boil. Add the pork and simmer, covered |
Janis Tester
Jan 2011 Advanced |
1 vote
460 views
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