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Yeast Donuts Or Bread Recipe

Name: Yeast Donuts Or Bread
Ingredients: 2 packages. dry yeast; 3 T water; 1 pt. lowfat milk; 4 T Crisco; 1/2 c. sugar; 1 teaspoon salt; 1 egg (beaten); Flour (plain); GLAZE (DONUTS); 1 c. powdered sugar; 1 to 2 T hot water; 1/2 teaspoon vanilla

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.56 view details

2 packages. dry yeast
3 T water
1 pt. lowfat milk
4 T Crisco
1/2 c. sugar
1 teaspoon salt
1 egg (beaten)
Flour (plain)
GLAZE (DONUTS)
1 c. powdered sugar
1 to 2 T hot water
1/2 teaspoon vanilla

Directions

Put together all ingredients for glaze till smooth and dip warm or possibly hot donuts.Dissolve yeast in lukewarm water. Scald lowfat milk, add in Crisco and let cool. Add in sugar, salt and egg. Mix well then add in flour to right texture. Put in large greased pan, cover with towel and let rise to double in size.
Knead on lightly floured board and either make donuts or possibly put in muffin tins and let rise again. Then fry donuts or possibly bake bread approximately 450 degrees.

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Amount Per Serving	%DV
Serving Size 145g
Recipe makes 6 servings
Calories 262
Calories from Fat 57	22%
Total Fat 6.48g	8%
Saturated Fat 1.93g	8%
Trans Fat 0.95g
Cholesterol 41mg	14%
Sodium 469mg	20%
Potassium 190mg	5%
Total Carbs 47.37g	13%
Dietary Fiber 0.7g	2%
Sugars 43.76g	29%
Protein 5.01g	8%

Yeast Donuts Or Bread Recipe

Ingredients