Thai Rice Salad With Peanut Dressing Recipe

• 2 1/2 c. water
• 1 c. UNCLE BEN'S® converted rice
• 1 teaspoon salt (optional)
• 1/3 c. chunky peanut butter
• 1/4 c. white wine vinegar
• 3 tbsp. vegetable oil
• 2 tbsp. soy sauce
• 1 tbsp. sugar
• 1 teaspoon grated fresh ginger
• 2 garlic cloves, chopped
• 1/8 teaspoon cayenne pepper
• 1 sm. cucumber, thinly sliced
• 2 c. cut up cooked chicken
• 1/4 c. finely minced onion
• 1 1/2 c. spinach leaves, cut into thin strips

Directions