Spiced Plum Crunch Recipe

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1 vote | 200 views

Special Cobbler can use with variety of fruits

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Cook time:
Servings: 12
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Ingredients

Cost per serving $1.33 view details

Directions

  1. Preheat oven to 350 degrees.
  2. Spray 9X13 pan with Pam
  3. For Filling:
  4. Toss fruit with brown sugar and ginger.
  5. Transfer to prepared pan and spread evenly.
  6. For Topping:
  7. Combine:oats, pecans, flour, brown sugar, ginger and salt.
  8. Over oats drizzle melted butter and oil and stir until evenly moistened.
  9. Sprinkle topping over fruit.
  10. Bake 40-50 minutes, til fruit is bubbly and topping is browned.
  11. Cool 20 minutes and serve topped with ice cream or whipped cream.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 165g
Recipe makes 12 servings
Calories 330  
Calories from Fat 102 31%
Total Fat 11.88g 15%
Saturated Fat 3.28g 13%
Trans Fat 0.01g  
Cholesterol 10mg 3%
Sodium 82mg 3%
Potassium 349mg 10%
Total Carbs 52.7g 14%
Dietary Fiber 5.0g 17%
Sugars 28.07g 19%
Protein 6.32g 10%
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