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Slovak Jam Squares Recipe

Name: Slovak Jam Squares
Ingredients: 1/4 pound butter or possibly stick butter; 1/2 c. sugar; 1 teaspoon vanilla; 2 egg yolks; 1 1/2 c. flour; 1/2 teaspoon baking pwdr; 1/2 c. nut meats; 1/8 teaspoon baking soda; 2 egg whites; Plum butter or possibly jam

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.34 view details

1/4 pound butter or possibly stick butter
1/2 c. sugar
1 teaspoon vanilla
2 egg yolks
1 1/2 c. flour
1/2 teaspoon baking pwdr
1/2 c. nut meats
1/8 teaspoon baking soda
2 egg whites
Plum butter or possibly jam

Directions

Cream butter and sugar; add in vanilla and egg yolks and cream together. Add in sifted flour, baking pwdr and soda and mix. Gather up dough and knead a few times. Put in 8 x 8 inch or possibly 9 x 9 inch pan and pat out dough to cover bottom. Spread dough with plum butter or possibly jam. Over jam spread egg whites, stiffly beaten with 2 Tbsp. sugar and sprinkle with nuts. Bake at 350 degrees about 30 min or possibly till top is lightly browned. Cut in squares.

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Amount Per Serving	%DV
Serving Size 71g
Recipe makes 6 servings
Calories 328
Calories from Fat 147	45%
Total Fat 16.8g	21%
Saturated Fat 10.79g	43%
Trans Fat 0.0g
Cholesterol 41mg	14%
Sodium 241mg	10%
Potassium 52mg	1%
Total Carbs 41.14g	11%
Dietary Fiber 1.2g	4%
Sugars 17.05g	11%
Protein 3.5g	6%

Slovak Jam Squares Recipe

Ingredients