Seafood Marinara Recipe

• 1/3 c. minced onion
• 2 tbsp. extra virgin olive oil
• 1 lg. clove garlic, chopped
• 1/2 c. dry white wine
• 5 lg. fresh tomatoes, seeded & minced
• 2 tbsp. tomato paste
• 3/4 teaspoon dry basil
• 1/2 teaspoon dry oregano
• 1/8 teaspoon pepper
• 1/8 teaspoon salt
• 10 ounce. angel hair pasta or possibly linguine
• 1/2 pound scallops
• 1/2 pound shrimp
• 1 can minced clams, rinsed & liquid removed

Directions