Scalloped Potatoes And Spinach Recipe

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0 votes | 1635 views
Servings: 6

Ingredients

Cost per serving $1.11 view details
  • 1 (10 ounce.) pkg. frzn spinach
  • 8 slices bacon, fried
  • Shredded Swiss cheese (about 8 ounce.)
  • 1 box instant scalloped potatoes
  • 1 med. onion, minced

Directions

  1. Mix scalloped potatoes as directed on package. Saute/fry onions in 2 Tbsp. of bacon grease. Add in the spinach and heat through. Crumble and add in the bacon. Mix with the potatoes and bake at 350 degrees for 25 min. Remove from oven and sprinkle with grated cheese to cover. Return to oven and bake till cheese is melted.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 133g
Recipe makes 6 servings
Calories 308  
Calories from Fat 181 59%
Total Fat 20.19g 25%
Saturated Fat 6.96g 28%
Trans Fat 0.0g  
Cholesterol 32mg 11%
Sodium 777mg 32%
Potassium 507mg 14%
Total Carbs 23.26g 6%
Dietary Fiber 3.9g 13%
Sugars 1.07g 1%
Protein 9.66g 15%
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