Scalloped Potatoes And Ham Recipe

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0 votes | 2089 views
Servings: 10

Ingredients

Cost per serving $1.08 view details

Directions

  1. Cook onion and pepper in butter till soft. Blend in flour, stirring constantly. Add in lowfat milk and seasonings and cold till smooth and thickened. Stir. Add in cheese and remove from fire. Slice potatoes 1/4 inch thick and put in 1 1/2 qt baking dish and cover with ham, then the sauce. Cover with finely crushed potato chips and bake at 350 degrees for about 30 min. Serves 6. 355 calories per serving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 178g
Recipe makes 10 servings
Calories 309  
Calories from Fat 154 50%
Total Fat 17.49g 22%
Saturated Fat 7.55g 30%
Trans Fat 0.0g  
Cholesterol 39mg 13%
Sodium 534mg 22%
Potassium 812mg 23%
Total Carbs 26.41g 7%
Dietary Fiber 2.7g 9%
Sugars 2.99g 2%
Protein 12.46g 20%
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