Sausage, Pepper And Potato Skillet Recipe

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0 votes | 1488 views
Servings: 8

Ingredients

Cost per serving $1.02 view details

Directions

  1. In large skillet, brown sausage on all sides. Drain off drippings; add in remaining ingredients. Cover and simmer over low heat about 15-20 min or possibly till potatoes are fork tender.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 196g
Recipe makes 8 servings
Calories 268  
Calories from Fat 161 60%
Total Fat 17.89g 22%
Saturated Fat 6.43g 26%
Trans Fat 0.0g  
Cholesterol 43mg 14%
Sodium 712mg 30%
Potassium 541mg 15%
Total Carbs 16.62g 4%
Dietary Fiber 2.4g 8%
Sugars 1.73g 1%
Protein 10.04g 16%
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