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Sauerkraut Hotdish Recipe

Name: Sauerkraut Hotdish
Ingredients: 1 1/2 lbs. hamburger; Sauerkraut; Egg noodles; 1 can cream of mushroom soup; 1 can cream of chicken soup; Cheese, shredded

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.49 view details

1 1/2 lbs. hamburger
Sauerkraut
Egg noodles
1 can cream of mushroom soup
1 can cream of chicken soup
Cheese, shredded

Directions

Brown hamburger. Then layer hamburger and sauerkraut in a casserole. Then put a layer of uncooked noodles. Spread the cream soups on noodles and bake 1 hour at 350 degrees. Then spread a layer of shredded cheese on top and bake till cheese melts and is golden.

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Amount Per Serving	%DV
Serving Size 219g
Recipe makes 6 servings
Calories 307
Calories from Fat 168	55%
Total Fat 18.79g	23%
Saturated Fat 7.1g	28%
Trans Fat 0.73g
Cholesterol 83mg	28%
Sodium 763mg	32%
Potassium 425mg	12%
Total Carbs 7.09g	2%
Dietary Fiber 0.0g	0%
Sugars 1.04g	1%
Protein 25.86g	41%

Sauerkraut Hotdish Recipe

Ingredients