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Potato Loaf (Bread) Recipe

Name: Potato Loaf (Bread)
Ingredients: 1 pkg. yeast; 3 c. bread flour; 1 T sugar; 1/2 teaspoon salt; 2 1/2 teaspoon sweet butter, room temperature; 2 T instant mashed potatoes; 1 1/2 c. hot lowfat milk; Automatic bread maker

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.30 view details

1 pkg. yeast
3 c. bread flour
1 T sugar
1/2 teaspoon salt
2 1/2 teaspoon sweet butter, room temperature
2 T instant mashed potatoes
1 1/2 c. hot lowfat milk
Automatic bread maker

Directions

Put the first 5 ingredients into the pan in the order listed. Mix flakes with lowfat milk, stir, then add in to the bread maker after cooling.Manual method: See above. Preheat oven to 350 degrees and bake 40-45 min.

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Amount Per Serving	%DV
Serving Size 134g
Recipe makes 6 servings
Calories 294
Calories from Fat 29	10%
Total Fat 3.38g	4%
Saturated Fat 1.57g	6%
Trans Fat 0.0g
Cholesterol 7mg	2%
Sodium 234mg	10%
Potassium 187mg	5%
Total Carbs 54.01g	14%
Dietary Fiber 1.9g	6%
Sugars 4.09g	3%
Protein 10.74g	17%

Potato Loaf (Bread) Recipe

Ingredients