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Pork With Garlic Sauce Recipe

Name: Pork With Garlic Sauce
Ingredients: 2 tbsp. salad oil; 3 cloves garlic, crushed; 3-4 tbsp. minced green onion; 2 tbsp. sugar; 3 tbsp. dry sherry; 2 tbsp. soy sauce; 3 lbs. boneless pork shoulder or possibly roast

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.55 view details

2 tbsp. salad oil
3 cloves garlic, crushed
3-4 tbsp. minced green onion
2 tbsp. sugar
3 tbsp. dry sherry
2 tbsp. soy sauce
3 lbs. boneless pork shoulder or possibly roast

Directions

In frying pan stir oil and garlic over medium heat till garlic is lightly brown. Remove from heat and stir in green onion, sugar, sherry and soy sauce. Trim excess fat from pork and place in 2 qt casserole. Pour garlic sauce over pork. Place in cool oven and turn oven to 350 degrees for 3 hrs. Baste every 15 min to 1/2 hour.

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Amount Per Serving	%DV
Serving Size 164g
Recipe makes 6 servings
Calories 278
Calories from Fat 129	46%
Total Fat 14.39g	18%
Saturated Fat 4.18g	17%
Trans Fat 0.0g
Cholesterol 93mg	31%
Sodium 407mg	17%
Potassium 505mg	14%
Total Carbs 6.29g	2%
Dietary Fiber 0.2g	1%
Sugars 4.95g	3%
Protein 27.54g	44%

Pork With Garlic Sauce Recipe

Ingredients