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Add a photoServings: 10
Ingredients
- 12 slices bacon
- 6 pork tenderloin patties
- Salt and pepper
- 6 slices tomatoes, 1/2 inch thick
- 6 slices onions, 1/4 inch thick
Directions
- Cross 2 slices bacon; place pattie in center. Sprinkle with salt and pepper. Top with tomato and onion slice. Season again; bring bacon ends up and over stack; fasten with a toothpick. Place on baking sheet and bake 30 min, covered, at 325 degrees. Remove cover and broil about 15 min more till done.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 259g | |
| Recipe makes 10 servings | |
| Calories 329 | |
| Calories from Fat 170 | 52% |
| Total Fat 18.89g | 24% |
| Saturated Fat 6.23g | 25% |
| Trans Fat 0.03g | |
| Cholesterol 115mg | 38% |
| Sodium 369mg | 15% |
| Potassium 830mg | 24% |
| Total Carbs 3.7g | 1% |
| Dietary Fiber 1.0g | 3% |
| Sugars 2.26g | 2% |
| Protein 34.28g | 55% |
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