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Pork Chop And Rice Bake Recipe

Name: Pork Chop And Rice Bake
Ingredients: 6 (3 ounce.) pork chops; 2 tbsp. butter; 1 c. uncooked rice; 1 env. dry onion soup mix; 1 (4 ounce.) can sliced mushrooms, liquid removed; 3 c. warm water; 1/4 c. minced green onions

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.51 view details

6 (3 ounce.) pork chops
2 tbsp. butter
1 c. uncooked rice
1 env. dry onion soup mix
1 (4 ounce.) can sliced mushrooms, liquid removed
3 c. warm water
1/4 c. minced green onions

Directions

Brown pork chops in butter in skillet. Layer uncooked rice, dry soup mix and mushrooms in 9x13 inch baking dish. Pour warm water over rice. Arrange pork chops on top. Sprinkle with green onions. Bake, covered, at 350 degrees for 45 min. Bake, uncovered, for 10 min longer.

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Amount Per Serving	%DV
Serving Size 203g
Recipe makes 8 servings
Calories 329
Calories from Fat 180	55%
Total Fat 20.07g	25%
Saturated Fat 8.25g	33%
Trans Fat 0.0g
Cholesterol 53mg	18%
Sodium 1300mg	54%
Potassium 350mg	10%
Total Carbs 25.37g	7%
Dietary Fiber 1.1g	4%
Sugars 0.63g	0%
Protein 10.92g	17%

Pork Chop And Rice Bake Recipe

Ingredients