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Pork Chop And Rice Bake Recipe

Name: Pork Chop And Rice Bake
Ingredients: 4 pork chops; 1 to 2 tbsp. butter; 1 c. uncooked rice; 1/2 c. onion; 1 can cream of chicken soup; 1 1/2 c. water; 1/3 c. Velveeta cheese (cubed); 1/4 teaspoon salt; Pepper to taste

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.54 view details

4 pork chops
1 to 2 tbsp. butter
1 c. uncooked rice
1/2 c. onion
1 can cream of chicken soup
1 1/2 c. water
1/3 c. Velveeta cheese (cubed)
1/4 teaspoon salt
Pepper to taste

Directions

Brown chops in butter. Add in rice and onion to drippings and heat, stirring till rice is coated. Add in soup, water, cheese, salt and pepper to rice. Turn into greased baking dish. Arrange chops on rice mix. Cover and bake at 350 degrees for about 1 1/2 hrs.

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Amount Per Serving	%DV
Serving Size 207g
Recipe makes 6 servings
Calories 348
Calories from Fat 171	49%
Total Fat 19.03g	24%
Saturated Fat 8.39g	34%
Trans Fat 0.0g
Cholesterol 49mg	16%
Sodium 1157mg	48%
Potassium 278mg	8%
Total Carbs 32.45g	9%
Dietary Fiber 0.6g	2%
Sugars 1.89g	1%
Protein 10.8g	17%

Pork Chop And Rice Bake Recipe

Ingredients