Servings: 12
Ingredients
- 1/2 c. brown sugar
- 1/2 c. white sugar
- 1/2 c. corn syrup
- 5 tbsp. butter
- 1 teaspoon vanilla
- 1 c. chunky peanut butter
- 5 quart. popped popcorn
Directions
- Bring to boil first 4 ingredients. Boil 1 minute. Remove from heat, stir in vanilla and peanut butter. Pour over popcorn; mix till popcorn is well coated.
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