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Parma Ham With Figs ( Prosciutto E Fichi) Recipe

by Global Cookbook
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Servings: 4

Ingredients

Cost per serving $1.76 view details
  • 8 x ripe purple figs
  • 4 slc Parma ham or possibly raw smoked ham

Directions

  1. Cut the figs almost through into quarters.
  2. Arrange the ham on individual plates and top with figs.
  3. Serves 4

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Nutrition Facts

Amount Per Serving %DV
Serving Size 99g
Recipe makes 4 servings
Calories 73  
Calories from Fat 2 3%
Total Fat 0.3g 0%
Saturated Fat 0.06g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 230mg 7%
Total Carbs 18.99g 5%
Dietary Fiber 2.9g 10%
Sugars 16.1g 11%
Protein 0.74g 1%
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